News, articles, photos, and other information about commercial fishing in North America.
The harvest of brown shrimp in the western Gulf of Mexico is expected to be 39.2 million pounds, which is below the historical 55-year average of 56.4 million pounds, according to NOAA’s annual forecast. The prediction covers the period from … Continued
Effective August 22, 2016, a new rule will extend the existing Gulf of Mexico commercial shrimp permit moratorium. Amendment 17A extends the moratorium on Gulf of Mexico commercial shrimp permits for 10 years to October 26, 2026. NOAA Fisheries, with … Continued
NOAA Fisheries has announced that federal waters from 9 to 200 nautical miles off Texas will open to shrimp trawling at 30 minutes after official sunset, local time, on July 15, 2016, corresponding to the time Texas opens its waters … Continued
The Louisiana Department of Wildlife and Fisheries (LDWF) has announced that the state’s 2016 spring inshore shrimp season will close at 6 p.m. on Sunday, July 3rd from the Mississippi/Louisiana state line westward to the western shore of the Freshwater … Continued
Shrimpers reported good catches on June 6th, the opening day of the 2016 Mississippi shrimp season, according to Mississippi Department of Marine Resources (MDMR). “The fishermen that braved the weather reported decent catches of 50-60/60-70 brown shrimp with a good … Continued
In North Carolina, commercial fishermen sold 66 million pounds of finfish and shellfish to seafood dealers in 2015, according to North Carolina Division of Marine Fisheries (DMF). For 2015, the estimated dockside value of products sold to North Carolina seafood … Continued