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Published: February 27, 2011
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The North Sea and Skagerrak Saithe fishery has been certified as sustainable against the Marine Stewardship Council (MSC) environmental standard for sustainable and well managed fisheries.
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Published: February 25, 2011
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Exports of Label Rouge Scottish Salmon increased by 7 percent, rising from 7,251 tonnes in 2009 to 7,743 tonnes in 2010.
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Published: February 25, 2011
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The N.C. Division of Marine Fisheries will hold public meetings in February and March to receive suggestions and comments on cultch planting.
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Published: February 13, 2011
Updated: February 13, 2011
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Seafood consumers and the law-abiding fishermen who catch that seafood gained a big victory in February, 2011, when a complex NOAA Office of Law Enforcement investigation into conspiracy, misbranding and smuggling resulted in two guilty pleas in federal court.
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Published: February 1, 2011
Updated: February 2, 2011
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The Maryland Department of Agriculture and the Maryland Department of Natural Resources will be co-hosting a “Celebration of Maryland Seafood” at the Boatyard Bar & Grill in Annapolis on Tuesday, Feb. 22 from 6 p.m. until 10 p.m.
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Published: January 28, 2011
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Toralla, a major mussels producer in South America, has been certified as sustainable by Friend of the Sea.
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Published: January 28, 2011
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The Independent Adjudicator, Melanie Carter has upheld an Objection by Marine Scotland in the assessment of the Faroese Pelagic Organization (FPO) North East Atlantic mackerel fishery.
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Published: January 23, 2011
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The Alaska Marine Conservation Council is piloting a Community Supported Fishery (CSF) in the Anchorage area that will offer Kodiak tanner crab harvested by small-boat fishermen to consumers.
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Published: January 23, 2011
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The 9th Annual Seafood Summit is taking place on 31 January – 2 February, 2011 in Vancouver, Canada.
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Published: January 13, 2011
Updated: January 13, 2011
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As do Mar brand of tuna and mackerel has been one of the first in Italy to be certified Friend of the Sea since 2006.
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